Simple Pleasures.

We believe that every home, and every family, should have the simple, timeless pleasure of baked goods fresh from the oven any day of the week – even when baking from scratch is not an option. So we created a family of baking mixes for home cooks that gives you the homemade experience and the same delicious flavors and textures – without all the extra time and effort.

Gluten Free Chocolate Chip Scones

April 23, 2024

Prep Time	Cook Time	Serves
5 Minutes	15-17 Minutes	8

Ingredients:

1 Package of Sticky Fingers Gluten Free Original Scones
3/4 Cup Cool Water
1/2 Cup Mini Chocolate Chips

Directions:

Preheat oven to 400 degrees
Prepare the baking sheet, by either lining the baking sheet with parchment paper or by lightly greasing the baking sheet
In a bowl; combine mix and water
Fold in Chocolate Chips
Using your hands take 2 tablespoons of mix, and form into a triangle
Place prepared scones onto the baking sheet, about 2 inches apart.
Bake for 15-17 minutes

Gluten-free Original Scone Mix